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SYLVESTER APÉRO
– S P E C I A L – C O C K T A I L – O F – T H E – D A Y –
*Suggestion
L O M B O K – C U C U M B E R – C R I S P
Cucumber – Vodka – Honey from our Honeybee Farm
– P R E – D I N N E R – S N A C K – O F – T H E – D A Y –
S A L T Y – & – S P I C Y – K A S A V A – C H I P S
Cassava is a traditional Lombok root vegetable that is used in many of the same ways as potatoes. On the surface, this starchy tuber looks like a sweet potato but with thicker skin. When cooked or fried, cassava has a neutral flavor and soft, light texture. Cassava grows in The Lombok Lodge ‘Organic Gardens by the Sea’.
A T – T H E – B A R – S C R E E N
6:00 pm – 7:30 pm
Annie Lenox / Nostalgia
Start 2025 in Style at ‘Flavors Restaurant Lombok’
IDR 1 580, Price per Person
J U M B O – S C A L L O P – ‘K E C I C A N G – S A L S A’
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R A R E – S A L M O N – F I L L E T
Spicy Tomato, Spinach Avocado and Coriander
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C L A S S I C – P A N – S E A R E D – F O I E – G R A S
Soft Bread, Onion and Raisin Caramel
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C L E A R – V E G E T A B L E – S O U P
with Sembalun Herb Wonton
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B E E F – T E N D E R L O I N – &- H A L F – L O B S T E R – T A I L
Shimeji Mushroom, Potato and Asparagus
or
T U N A – L O I N – ‘S A M B A L – M A T A H’
Grilled Tuna Loin with Balinese Lemongrass Sauce Serve with Organic Red Rice
Please note:
Special Remark: Due to rainy weather conditions, the quality of our tuna supply was not up to our standards.
As a result, our chef has made the decision to replace the fish course with Mahi Mahi instead of tuna. We thank you for your understanding.
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S Y L V E S T E R – M A N G O – R U M
Layer of Mango and Lime Sorbet
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A S S O R T E D – S Y L V E S T E R – C O O K I E S
Special vegetarian menu and other dietary restriction are available.
All prices are in thousand Rupiah and subject to 21% service- and government tax.
100% Pre-Payment is required in order to book your table for this special occasion.
WINE SUGGESTION
W H I T E – W I N E
Yalumba Eden Vally 2021 – 750 ml | 1 425K++
YALUMBA – SOUTH AUSTRALIA
G O U R M E T – W H I T E – W I N E
William Fevre Chablis Premier Cru Mountains 2020 – 750 ml | 2 875K++
WILLIAM FEVRE – CHABLIS (ORGANIC)
Wine Spectator Rating ’92’
R E D – W I N E
Torbreck Woodcutters Juvenille 2021 – 750 ml | 1 480K++
TORBRECK – BAROSSA VALLEY
Medium-Bodied Red
James Suckling Rating ’90′
G O U R M E T – R E D – W I N E
Brunello di Montalcino Pelagrilli 2017 – 750 ml | 2 875K++
SIRO PACENTI – PELAGRILLI
James Suckling Rating ’94’
AFTER DINNER
– D I G E S T I F – O F – T H E – DAY –
* Suggestion
W H I T E – R U S S I A N
Vodka – Kahlúa – Heavy Cream | 185K++
– A F T E R – D I N N E R – S W E E T S – O F – T H E – D A Y –
L O M B O K – C I N N A M O N – C O O K I E S
with Cashew Nut Chocolate Dip